Masala Singdana

Masala Singdana

spicy peanuts coated with black pepper, salt and sugar


  • 1 cup Peanut / Ground nut
  • 1 tablespoon Oil
  • 1/2 teaspoon Salt
  • 1 teaspoon Pepper powder
  • 1 teaspoon Powdered sugar
  • Red chili powder


  1. Oil roast peanuts.
  2. Add other ingredients. Stir till spices coat nuts.
  3. Masala Singdana is ready to be munched.

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