Tagi Thal Khour

Tagi Thal Khour

Bread uncovered and baked in ashes

Ingredients

  • Wheat / Barley Flour
  • Salt

Instructions

  1. Prepare wheat dough
  2. Make round shaped bread from dough
  3. Place it directly over ashes. Once slightly cooked, cover it with ashes on all sides.
  4. Remove when fully baked

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