Mamidikaya Pulihora

Mamidikaya Pulihora

Spiced rice with grated raw mango

Ingredients

  • 3 cups Cooked Rice
  • 1 cup Grated mango
  • 1/4 teaspoon Turmeric powder
  • Salt as needed
  • 1/4 cup Peanuts, fried
  • 2 Green chillies, slit
  • 1 pinch Hing
  • 2 Red chillies
  • 1 1/2 teaspoons Urad dal
  • 2 teaspoons Bengal gram/channa dal
  • 1 teaspoon Mustard seeds
  • 2 teaspoons Oil
  • Curry leaves - few

Instructions

  1. Prepare seasoning by spluttering mustard seeds, Bengal gram, urad dal, red chillies and green chillies in hot oil.
  2. Add peanuts, hing, curry leaves, turmeric powder, grated mangoes and salt. Cook for couple of minutes and mix well.
  3. Mix the mango seasoning to cooked rice and mix well. Adjust taste.

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